We’re able to produce up to 15,000 handmade pies per day, and can distribute even more so daily.
Meet the Crew. Our pie range covers a Standard Crew, Burger Crew, Gourmet Crew & a Vegetarian Crew.
Our pies are all handmade with love, and are one of the only handmade pies to ever hit the retail market shelves.
Having revolutionized the South African Garage Pie, our pies are “hypoallergenic”, giving relatively none of the dreaded heartburn.
A big taste needs a big pie. All of our pies are larger than the standard pie currently available in SA, made with superior quality.
Our pies weigh, depending on variety, anything from 190g (Sausage Rolls) to 300g (Rib Burger Pie).
THE PIE CREW
We are The Pie Crew, a proudly South African, family-owned, driven and managed pie factory, producing mouth-watering, handmade, savoury pies.
We bake up modern interpretations of the classic South-African-style savoury pie. Putting a tasty spin on the much-loved garage pie.
We use only the best quality prime beef, free-range chicken and organic vegetables, enveloping all of these flavours in a dangerously delicious crust.
Before being baked to perfection, our pies are made by hand, from scratch, using only natural and organic ingredients. With none of that weird stuff you can’t read, never mind pronounce.
We are proud to announce that we opened our very first Pie Crew Store in 2021. Our Stores form part of our franchise family and have been growing strong since!
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